Empanada is a pastry or stuffed bread filled with either chicken, beef or pork. It is sometimes fried or baked. Usually served as an appetizer or afternoon snack, Empanada is considered a delicious comfort food here in the Philippines and has been part of our ancestors menu back in the day. It’s tasty, easy to […]
empanada
Ang panghatak ng Batac!
3rd stop of our Ilocos Norte adventure is Batac! Downtown According to my research, Batac or the “Home of Great Leaders”, is the hometown of the founder of Aglipayan Church – Gregorio Aglipay, “Father of the Philippine Army” – Gen. Ricarte and of course the late President Ferdinand Marcos to name a few. It used […]
Adarna Food and Culture
We didn’t bump into this restaurant by accident. Ms. Elizabeth Angsioco or simply “Beth” to friends, is the co-owner of this establishment together with Chef Giney Villar. We were introduced by my husband thru Twitter. Through the course of our acquaintance, t’was a pleasant surprise to discover that Beth also happens to be the mother […]