Who would’ve thought that I’d be able to bake Italian Grissini (Breadsticks in English)? I’m actually surprised that it was so easy for a non-baker like me to make this, but with the help of Executive Pastry Chef Laetitia Moreau of École Ducasse Manila Campus who gave simple instructions, my Italian Grissini turned out to […]
baking
Cooking made easy with the De’Longhi Multifry
Being raised by grandparents, to me, meant learning household chores the traditional way — and part of those chores was cooking, of course. My first cooking experience was back when I was 10 years old when my grandmother would normally ask me to help her out in the kitchen. I didn’t immediately fall in love […]