Whenever I see salmon in the grocery or market, it would always remind me of my daughter Isabella. That’s because of 2 things: She loves salmon. And she always says that she would rather eat seafood over any other kind of meat anytime. So, I have been stocking up on SeaKing products for quite some […]
Dreyfus Cuisine
Dreyfus Cuisine: Homemade Taco + Taco Shells using Jolly Claro Palm Oil
A few years back, I blogged about my Taco recipe and how I do my taco shells because I am not a fan of the usual store-bought corn shells. Actually, I don’t make my own shell from scratch, but rather, I buy Lumpia wrappers and deep fry them instead. It is a little bit more […]
Dreyfus Cuisine: Creamy Potato Gratin
I look forward to weekends and holidays because these are the special times when I cook all sorts of special dishes for #TheDreys. They would normally request a dish for me to cook and I would gladly oblige. For this recent long weekend, I roasted a whole chicken and partnered it with a creamy potato […]
Dreyfus Cuisine: Ginataang Mais (using Jolly Whole Corn Kernels)
My grandmother or “mama”, was a superb cook. Cooking was actually her way of bonding our family. When she is not busy overseeing her dance troupe business, you would normally find her in the kitchen, whipping up delicious dishes whether for breakfast, lunch or dinner. Whenever we would come home from school, we were always […]
Dreyfus Cuisine: Cheesy Corn Kernels using Jolly Whole Corn Kernels
Since school is back for my youngest, I wanted to come up with a no-frills snack that she can enjoy whenever she comes home. Something that’s easy and fast to prepare, but healthy and filling as well. While I was at the mall a few weeks ago, I saw a classic snack that I used […]
#TheDreys and Gold Seas Tuna Chunks – Challenge accepted!
Being the adventurous family that #TheDreys (that’s us!) are, we are always up for any challenge given to us. Well… most challenges. Hahaha! Just recently, Gold Seas Tuna Chunks asked our family to take on a fun mystery challenge which we gladly accepted. The challenge: Is it possible to create healthy gourmet dishes anywhere you […]
US Potatoes and it’s wonderful health benefits
Ever since I was diagnosed to have high cholesterol and high blood pressure last November 2016, I looked for effective ways on how to keep these levels low. Of course, as instructed by my doctor, I should avoid eating fatty food and that really made me sad. You see, I grew up in a family […]
My Contadina Holiday Spaghetti + A Contadina Holiday Package giveaway!
Christmas season here in the Philippines officially starts in September. As soon as the first day of the “ber” months start rolling in, you can immediately hear Christmas songs anywhere you go and see Christmas decors either on display or being sold already. In our home, Christmas decorating usually begins on the first week of […]
Try my very own Filippo Berio Tuna Pesto Pizza Bread
When you have two active and growing teens, it’s important that you also prepare healthy and delicious meals to fuel them for the day. Whenever I run out of food ideas, I simply check what items are available in my pantry and sometimes I use leftover food to create another dish (one must not let […]
Knorr Lutong Nanay: Sweet Style Spaghetti brings childhood memories
Who among my readers here love Sweet Style Spaghetti (raise hand)? I, for one, have loved this version which, correct me if I’m wrong, I think Filipinos created. I clearly remember when I was a child that sweet spaghetti would always been a staple in every kid’s birthday celebration. It is perhaps because of this […]