• Food
  • Ma-ma-ma-my-Minola!

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    My love for cooking started in our home when my grandmother would simply teach us how to slice an onion or pound a garlic clove. During the course of my cooking experiences, I have used several products and ingredients to perfect a dish. I have failed. I have succeeded. I have consulted professional advice from […]

  • Dreyfus Cuisine
  • Bicol Express

    Bicol Express is a popular spicy dish from the Bicol Region – known for its spicy and cooked in coconut dishes. My son and I love eating spicy food while my daughter does not, but she enjoys anything that has coconut milk. So, I made 2 versions of Bicol Express: spicy and not spicy. Here’s […]