Misono Teppanyaki x Yakitori Daitokyo

I love Japanese food. You love Japanese food. Everybody loves Japanese food! So, check out this 2 new Japanese places along Jupiter St., Makati!
Misono Teppanyaki Yakitori Daitokyo Robert Yupangco
Misono Teppanyaki and Yakitori Daitokyo are Robert Yupangco‘s new babies that soft-opened last March 17. They serve tasteful and delightful Japanese dishes that won’t make a dent on your budget.

Misono Teppanyaki is a modern and organic Japanese restaurant with Lettuce Hydroponics.Misono Teppanyaki Yakitori Daitokyo Robert YupangcoThese lettuces are naturally grown by them and is available for consumption. They use the lettuce for their salads and you can customize your own salad, too! Just request from the staff and they will gladly get some from the hydroponic just for an additional Php50.00. Cool, right? And for every Php1,000 worth, you get free one cup of lettuce from their garden that you can actually take home.

Yakitori Daitokyo (located right beside it), on the otherhand, offers authentic Japanese Barbeque that’s priced really affordable also.Misono Teppanyaki Yakitori Daitokyo Robert YupangcoMisono Teppanyaki Yakitori Daitokyo Robert Yupangco

If you want to have a taste of both worlds, by all means, order from both restaurants.Misono Teppanyaki Yakitori Daitokyo Robert Yupangco

The head chef trained in Japan for 3 months to learn the right techniques and proper handling in making Japanese cooking. You are assured of well-prepared, quality fare.

Here are some of the offerings from Misono Teppanyaki and Yakitori Daitokyo:

Spicy Salmon Salad (Php329.00)
Misono Teppanyaki Yakitori Daitokyo Robert YupangcoFeast of colors on my plate with fresh and crisp lettuce from their Lettuce Hydroponic. The spicyness doesn’t overwhelm but it’s most definitely there and just enough to tickle your tastebuds. You can interchange the salad’s main ingredient between salmon and tuna.

Misono Special Roll (Php595.00/8 pcs.)
Misono Teppanyaki Yakitori Daitokyo Robert Yupangco
There’s kani, unagi and ebiko all rolled into one which tastes absolutely delicious! The slight crunch gave it that nice character, too! This dish has star quality!

Crazy Cheese Maki (Php320.00)
Misono Teppanyaki Yakitori Daitokyo Robert YupangcoSavory and cheesy! Just kani, cheese and mayo. Kids will enjoy eating this!

Mixed Vegetables (Php79.00)
Misono Teppanyaki Yakitori Daitokyo Robert YupangcoThe veggies were cooked wonderfully retaining the crunch and its natural flavors. A bit salty, slightly bitter and umami. Yum!

Ebi Tempura (Php399.00/5 pcs.)
Misono Teppanyaki Yakitori Daitokyo Robert YupangcoWonderfully fried tempura with just the right sized shrimps. It may be fried but it doesn’t have the cloying feel of fried food.

Fish of God (Php99.00)
Misono Teppanyaki Yakitori Daitokyo Robert YupangcoVisually, this dish has that wow factor! But it’s just your plain ol’ fried tilapia. Tilapia is not really exciting by itself that’s why it comes with its own special sauce which you drizzle on it. That’s when this dish changed character. When you order this, partner it with Misono’s Chahan. Perfect combo!

Chahan
Misono Teppanyaki Yakitori Daitokyo Robert Yupangco

Beef Teppan (Php299.00)
Misono Teppanyaki Yakitori Daitokyo Robert YupangcoThinly sliced beef that’s smart seasoned all the way through. Another perfect pair for chahan.

We also sampled some from Yakitori – Negima, Aspara Maki and Enoki Bacon Yakitori
Misono Teppanyaki Yakitori Daitokyo Robert Yupangco

We ended our delicious meal with this heavenly Misono Yogurt with Honeydew.
Misono Teppanyaki Yakitori Daitokyo Robert YupangcoThe slight tangy flavor from the yogurt and the sweetness from the honeydew were a great combination.

This portion at Misono is where you can see what’s actually happening inside the kitchen. The glass partition prevents the smell of the kitchen from coming out to the dining area. On my next visit, I will sit here.Misono Teppanyaki Yakitori Daitokyo Robert Yupangco

They also serve wine by the bottle or by the glass should you feel the need to have some during your meal.Misono Teppanyaki Yakitori Daitokyo Robert Yupangco

Both Misono Teppanyaki and Yakitori Daitokyo have nice and wonderful staff and servers. Everybody’s just friendly! And the interiors of the place bring out Mr. Yupangco’s love for nature. He personally decorated the entire place.Misono Teppanyaki Yakitori Daitokyo Robert Yupangco

With the gracious owner Robert Yupangco.
Misono Teppanyaki Yakitori Daitokyo Robert Yupangco

TRIVIA: They directly import their beef from Japan. Also, Mr. Yupangco owns a farm where most of their ingredients come from. No wonder their prices are very affordable. Another one, during the establishment’s opening, the famous band “Abba Mania” graced Misono Teppanyaki and Yakitori Daitokyo.

Operational Hours:
11AM-2PM
5:30-10PM
Monday to Saturday

Contact Details
Jupiter St., Bel-Air, Makati City (Beside Red Ribbon)
T: 847-9947 / 899-9595 loc. 344 / 899-9824
C: 0918-5033399
Facebook: facebook.com/MisonoYakitori

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3 Replies to “Misono Teppanyaki x Yakitori Daitokyo”

  1. Everything I saw looks delicious! Especially that Ebi Tempura 😀
    http://kaibril.com

  2. Marie Aileen Regina Dreyfus says: Reply

    Hello Kai,

    You should try their food especially the Misono Special Roll. They have Bento Boxes, too. 🙂

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