Tuscany Food Tour: “An Awesome Secret Foodies Tour”

Yesterday, we were invited to join the kick-off of “An Awesome Secret Foodies Tour” at Tuscany, McKinley Hill, Fort Bonifacio. We sampled 20 outrageously delicious dishes in 8 interesting and amazing restaurants for 3 hours!

Let me take you to a gastronomic adventure and see what we were raving about on Twitter, Instagram and other social media platforms that night…



Tuscany Food Tour 1

Tuscany Food Tour 2

This “wine meets street food” concept has an extensive selection of affordable wines from all over the world. Imagine Moscato being paired with balut and kikiam. To my surprise, it worked lovely together! The sweetness of this wine balances the oil and salt that these 2 street food gives. Or try a glass of L’ Escargot Pinot Noir that has a fruity flavor and aroma and pair it with your balut and squid. It’s a little sweet that gives off a lively and refreshing finish.

They also have a wine vending machine! Watch the video below on how you can “get your wine on” using their Enomatic Wine Solution. I was amazed!


Tuscany Food Tour 3Tuscany Food Tour 4

Prosciutto con Melone (Prosciutto with Melon), Crespella del Poggio Antico (Crepe stuffed with ham and cheese), Pomodoro e Mozzarella Crostini (Mozzarella Crostini) and Oyster Sur Pate di Fegato (Oyster and Liver Paté).


Tuscany Food Tour

Tuscany Food Tour

Our platter consists of Chipotle Chicken pizza, Mango Glazed Habanero Chicken, Taquitos Especial and salad.

Tuscany Food Tour

Horchata drink made from almond, rice and cinnamon. This drink is perfect to have by the beach – light, smooth and refreshing!

L.E.S. (Lower East Side) BAGELS

Tuscany Food Tour

Tuscany Food Tour

Bacon Cheddar in Everything Bagel and Sundried Tomato Basil in Sesame Bagel. Filling and wonderful!


Tuscany Food Tour
Tuscany Food Tour

Baby Sauceria Burger – Tuyo Bleu Cheese Spread, Furikaki Bun and Baked Potato Wedges.

Tuscany Food Tour

Feta Tomato Cilantro Coca (Catalan Flatbread Pizza) with feta cheese, zucchini and cilantro. Perfect for vegetarians or if you just want to eat light. I will most definitely come back for this!


Tuscany Food Tour

Tuscany Food Tour

US T-Bone that was cooked and seasoned perfectly with roasted vegetables.

Main Street

Tuscany Food Tour

Tuscany Food Tour

Poutine: Thick-cut fries smothered with beef gravy and cheese curds.

Tuscany Food Tour

Organic Vanilla Maple and Candied Bacon Ice Cream that I like. It’s sweet and creamy with just a hint of saltiness. Perfect!

Tuscany Food Tour


Tuscany Food Tour

Ended our food tour with this cute Red Velvet Cupcake.

If you want to be part of the #TuscanyFoodTour, here’s how:

1. Will run for four (4) Saturdays starting on November 30, December 7, 14 & 21 from 2:00PM – 5:00PM at Php1,000.00 per ticket, per person.
2. Participants may choose their preferred date for the public tour on a first come, first served basis.
3. There are no rebooking of tours and no ticket reservations will be done over the phone.
4. Tickets must be claimed in person at the designated redemption booth.
5. For inquiries, you may call 709-0888 / 709-9888 and 0917-8380111.

Many thanks to RJ Ledesma for the invitation together with his Mercato Centrale partner and co-foodie, Anton Diaz and of course Megaworld for making this event happen.

Tuscany Food Tour
It’s an experience like no other especially if you are in the company of good friends and food lovers!

Tuscany Food Tour


Leave a comment

6 Comment

  1. Ericjaz Foodies says: Reply

    Gerry got clawed by the Mommist!!!

    1. You are right! 😉

  2. stacy says: Reply

    Will the line up be the same for the other dates?

    1. Yes the same. 🙂

  3. […] the Tuscany Food Tour? Check out my wife’s own review about this amazing experience on her travel/food blog by clicking […]

  4. […] the way, Main Street is also part of the Tuscany Food Tour: “An Awesome Secret Foodies Tour“! So if you are joining, you’ll be able to try their famous Poutine and Wagyu […]

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